Certified ritual processing in Silesia under religious supervision. We run a fully cold line—no scalding, dry-plucked, air-chilled—for superior hygiene and texture, with on-time refrigerated deliveries across Poland and the EU.
Full control over chicken growth and feeding
We breed our own poultry, adjusting feed, weight and rearing conditions according to clients’ individual requirements — ensuring full traceability and consistent quality.
Kosher & Halal certified plant available for exclusive use
Clients can book our plant exclusively for ritual production runs, handled by trained and certified staff with years of experience in kosher and halal processing.
Cuts and products tailored to your market and standards.
From portioning to packaging — we prepare any chicken parts to meet specific halal or kosher requirements, in retail or foodservice formats.
Reliable partnership & certification support
We assist clients with certification requirements and documentation for export, ensuring smooth inspections and compliance with Kosher, Halal, and EU standards.
Humane breeding with full control over feeding, hygiene and living conditions — ensuring healthy birds and consistent quality.
Advanced processing lines designed for precision, hygiene and efficiency, meeting the highest Halal and Kosher standards.
Reliable cold-chain network providing flexible, on-time deliveries to clients across Poland and the entire European Union.
Ritual Ltd specialises in the production of 100% Halal and Kosher poultry, supplying both traditional and mainstream European and international markets.
With many years of customer-focused experience, our company operates from Bytom, Poland, as a trusted ritual slaughterhouse. We distribute our products nationwide and across Europe – including France, Belgium, Germany, and Scandinavia, serving the retail, wholesale, catering, and food service industries. We are continuously expanding our network of reliable partners and distributors, ensuring that authentic Halal and Kosher products are easily accessible to consumers who value quality, ethics, and tradition.
As a family-owned and independent business, Ritual Ltd operates from a modern facility dedicated to maintaining the highest hygiene, quality, and religious compliance standards. For full transparency, we cooperate exclusively with independent certification bodies that verify every stage of production.
Our Ritual slaughterhouse provides its complete equipment and premises that enable religious groups to produce kosher poultry meat in accordance with the religious principles required in the Talmud and without the use of hot water during the entire plucking process. Sacrificing the animal takes place in sterile conditions and using a sharp, non-serrated knife – Chalef. The shochet cuts the animal’s veins in one cut, quickly and without prior stunning, which allows for complete exsanguination – cleaning the meat of the blood. We adhere to the principles of humanitarianism and make sure that animals do not suffer during slaughter. Meat from our plant receives an individual mark in the form of a kosher certificate awarded by the Jewish groups producing in our plant. We have already been trusted by several religious groups from the European Union – we hope that you will be next.
For our customers we are able to manufacture three types of packing technology such as tray sealer, vacuum bags or styrofoam trays.
Retail-ready packs with a tight film seal (MAP optional) for clean presentation, leak resistance and easy labelling—ideal for shelves and foodservice.
Air removed to extend shelf life, reduce drip loss and save space; freezer-friendly and robust for transport and export.
Lightweight, cost-efficient packs for fresh counters and quick turnover; protective cushioning with overwrap, easy barcoding and stacking.
If you are interested in establishing long-term cooperation with our plant dealing with humane ritual slaughter, we encourage you to contact us by phone or e-mail.
Our halal process is designed for full compliance with Islamic requirements and respectful animal handling. Slaughter is performed by a practising Muslim facing Mecca, reciting the appropriate prayer, and using a sharp, rigid-bladed knife to make a single decisive cut—without pre-stunning—so that bleeding is swift and complete. The entire line follows a cold process: no scalding is used, plucking is performed dry, and carcasses are air-chilled to protect texture, taste and microbiological quality. Production is segregated, hygiene is strictly controlled, and our teams are trained to minimise stress at every step. A recognised halal organisation supervises the procedure and issues certificates for each batch. With flexible formats (whole birds, cuts, offal) and refrigerated distribution, we supply halal partners across Poland and the wider European Union.
Founded in 2016, our company is headquartered in Bytom, in Poland’s Silesian Voivodeship. We operate an integrated supply chain with our own refrigerated fleet, enabling direct, on-time and flexible deliveries across Poland and the European Union. Our portfolio includes high-quality poultry products prepared in full compliance with the requirements of kosher and halal religious law. We uphold rigorous hygiene and quality standards at every stage of processing: no hot water is used, plucking is performed dry, and all handling follows a cold process to protect texture and microbiological safety. Our plant is fully adapted to kosher production and halal ritual slaughter, with dedicated procedures, trained personnel and appropriate oversight.
We supply certified kosher and halal poultry to B2B partners in Poland and across the European Union. Our integrated farm-to-pack chain, cold-process handling and refrigerated fleet give partners predictable quality and timing at scale.
Jewish and Muslim communities, synagogues, mosques, faith-based schools, and non-profit organizations. Products are prepared strictly in accordance with religious requirements by trained teams, in consistent weights and formats tailored to community kitchens and events. We offer chilled or frozen options, multilingual labels on request, and flexible delivery windows aligned with holiday calendars to make planning easier.
We support distributors and retail chains by providing them with stable supplies of certified kosher and halal poultry in a wide range of formats — from whole birds to cuts and offal. We ensure consistent quality, standardized weights, attractive product presentation, and flexible packaging options. Thanks to our own refrigerated fleet, we deliver on time and under fully controlled conditions.
We serve restaurants, catering companies, food-service distribution centers, and industrial kitchens, offering poultry that meets Halal and Kosher requirements — fresh or frozen, prepared in formats ideal for professional kitchen workflows. The product offers high culinary yield, clean cuts, and stable quality. We ensure consistent deliveries, even during peak seasons, and provide the option to adjust weights and packaging to the needs of food-service establishments.
Współpracujemy z zakładami przetwórczymi, producentami żywności gotowej i firmami działającymi w segmencie private label. Dostarczamy certyfikowany drób Halal i Kosher o wysokiej stabilności mikrobiologicznej, przygotowany w procesie cold-line, bez oparzania i z suchym skubaniem. Zapewniamy powtarzalne parametry surowca, jasną identyfikowalność każdej partii oraz pełną zgodność z wymogami audytowymi i eksportowymi.
